Cranberry And Orange Bread - cooking recipe

Ingredients

1 (8 oz.) pkg. orange muffin mix
1 c. chopped pecans
1 (8 oz.) can whole cranberry sauce

Preparation

Add pecans and cranberry sauce to muffin mix.
Mix well.
Pour into greased 5 x 9-inch loaf pan. Bake at 350\u00b0 for 30 minutes until bread tests done.
Invert onto wire rack.
Slice and serve warm. Yields 12 servings.