T'S Ham Steak - cooking recipe

Ingredients

1 slice ham (1/2-inch thick)
1 Tbsp. prepared mustard
4 Tbsp. honey

Preparation

Place slice of ham in shallow baking pan.
Broil 15 minutes or until brown.
Remove pan; turn ham and spread uncooked side with mixture of mustard and honey.
Replace under low broiler heat for 10 minutes, watching closely so that it does not burn.
Makes 4 servings.