Banana Split Snack - cooking recipe

Ingredients

2 c. low-fat milk
1 (3.4 oz.) pkg. vanilla flavor instant pudding and pie filling
2 medium bananas, sliced
1 c. miniature marshmallows
1 c. chocolate bear-shaped graham cracker snacks
1 c. frozen whipped topping, thawed
6 maraschino cherries
colored sprinkles

Preparation

In large bowl beat milk and pudding mix with wire whisk until well blended, 1 to 2 minutes.
Stir in banana slices, marshmallows and graham snacks.
Spoon evenly into dessert dishes.
Top each with whipped topping.
Cover with plastic wrap and refrigerate until ready to serve.
Before serving, garnish with a cherry, colored sprinkles and a graham snack.