Oatmeal Cake - cooking recipe

Ingredients

1 c. quick oatmeal
1 1/4 c. boiling water
1/2 c. shortening
1 c. brown sugar
1 c. white sugar
2 eggs
1 1/2 c. flour
1 tsp. soda
1/2 tsp. cinnamon
1 tsp. baking powder
1/4 tsp. salt

Preparation

Add boiling water to oatmeal; let stand 20 minutes.
Cream the shortening with sugar.
Add eggs one at a time.
Mix in the rest of the ingredients.
Bake at 350\u00b0 for 30 minutes.