Taco Chips Ole - cooking recipe

Ingredients

1 lb. ground turkey
1/2 c. onion, chopped
12 oz. can tomato sauce
3/4 tsp. chili powder
1/4 tsp. garlic powder
dash of cumin powder
dash of oregano
salt to taste
1 1/4 c. Cheddar, grated
4 c. lettuce, shredded
2 medium tomatoes, chopped
2 1/4 oz. can sliced ripe olives, drained
salsa
8 oz. stoneground taco or tortilla chips
low-fat sour cream or yogurt

Preparation

Brown the turkey and onion together in a large skillet.
Add the next 6 ingredients and bring to a boil, then lower heat and simmer for 15 minutes, stirring occasionally.
Put the remaining ingredients in bowls.