Apple Crumb Cake - cooking recipe

Ingredients

4 tart apples, pared and sliced thin
1/2 c. brown sugar
1/2 c. butter
1 c. brown sugar
1 c. flour
1/2 c. chopped nuts

Preparation

Butter a baking dish or skillet.
Arrange a layer of apples in dish; sprinkle with 1/2 cup brown sugar.
Add rest of apples.
Top with crumbs made by working together butter, 1 cup brown sugar, flour and nuts.
Bake 45 minutes in a 375\u00b0 oven.
Serve warm with whipped cream.