Turkey Loaf - cooking recipe
Ingredients
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1 lb. ground turkey
1 small diced onion
1 diced green pepper
1 c. dried bread crumbs
1/2 c. + Tbsp. tomato sauce
2 egg whites
1 c. diced mushrooms
1 Tbsp. Worcestershire sauce
salt and pepper to taste
Preparation
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Preheat oven to 350\u00b0.
Spray baking sheet lightly with vegetable oil.
Place all ingredients in a large bowl and mix by hand until well combined.
Shape mixture into a loaf and place on baking sheet.
Bake until firm to the touch, approximately 40 minutes.
Cut into slices and serve with a mushroom gravy.
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