Pine Cone Dip - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1/4 c. chopped green pepper
1/4 c. chopped onion
3 Tbsp. seasoning salt
1 small can crushed pineapple
1/2 lb. whole or split almonds
parsley or pine sprigs (as garnish)

Preparation

Beat cheese until softened and add remaining ingredients. Chill.
Mold into pear shape and start at the bottom placing almonds in rows.
Garnish with pine or parsley sprigs.