Pineapple Casserole - cooking recipe

Ingredients

1 20 oz. can pineapple
1 cup grated cheese
1/3 cup sugar
1/2 cup margarine, melted
3 tbsp. flour
Ritz Crackers, crushed

Preparation

Drain pineapple. Place in bottom of casserole dish. Mix cheese, sugar and flour. Sprinkle over pineapple. Top with Ritz crackers. Pour melted margarine over top. Bake at 325\u00b0 for 20 minutes.