Dirty Rice - cooking recipe

Ingredients

1/2 lb. lean ground pork
1/2 lb. lean ground beef
2 sticks margarine
2 large onions, chopped fine
cayenne to taste
4 sticks celery, chopped fine
2 cloves garlic, chopped fine
1 can chicken broth
1 Tbsp. Worcestershire sauce
6 c. uncooked rice

Preparation

Melt 1 stick margarine in Dutch oven and fry meat until brown; add onions, celery and garlic.
Stir and cook until soft.
Add Worcestershire sauce, broth and 1 stick margarine.
Stir well and bring to a boil.
Season to taste.
Add rice, 1/2 cup chopped green onion tops and 1/2 cup minced parsley that has been wilted in 1/4 stick margarine.
Mix well and simmer for 2 hours.