Peach Cobbler - cooking recipe

Ingredients

1 c. flour
1 c. sugar
2/3 c. milk
1 tsp. salt
2 tsp. baking powder
1 stick oleo
sliced peaches

Preparation

Preheat oven to 350\u00b0.
Melt oleo in 13 x 9-inch glass pan. Mix other ingredients and pour over oleo.
Lay sliced peaches on top.
Bake at 350\u00b0 for 45 to 50 minutes.