Ingredients
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1/4 c. butter
3/4 c. sugar
1/4 c. brown sugar
1/4 c. milk
1/4 c. cocoa
1/8 Tbsp. salt
1/4 c. peanut butter
1/2 Tbsp. vanilla
1 1/2 c. quick oats
1/4 c. flour
Preparation
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Mix butter, sugar, milk, cocoa and salt in saucepan.
Boil for 1 minute at low heat.
Add peanut butter, vanilla, oats and flour. Stir.
Drop on waxed paper on cookie tray.
Allow to cool in refrigerator.
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