Hot Dogs And Potatoes - cooking recipe

Ingredients

1 pkg. all beef hot dogs
4 to 5 potatoes
3 pieces garlic
salt and pepper to taste
onion powder to taste
garlic powder to taste
oil for pan

Preparation

Cut hot dogs in small pieces and set aside.
Peel and cube potatoes; cook in a frying pan on low heat so they don't stick, adding more oil if necessary.
Mince garlic and add to potatoes. When potatoes are soft, season to taste.
When potatoes are done, drain well.
Add hot dogs to pan and cook until done, adding potatoes.
Cook 5 more minutes.