Easy Cobbler - cooking recipe
Ingredients
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1 yellow cake mix
2 cans pie filling (any flavor)
1 stick butter
Preparation
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Pour pie filling in 9 x 13 pan. Sprinkle dry cake mix over pie filling. Melt butter and drizzle over cake mix. Bake at 350\u00b0 until bubbly. Serve with ice cream.
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