Almond Cookies - cooking recipe

Ingredients
    1/2 c. butter
    2/3 c. sugar
    2 egg yolks
    1 tsp. almond extract
    1 c. sifted all-purpose flour
    1/4 tsp. salt
    1 c. almonds, ground
Preparation
    Cream butter and sugar until light and fluffy.
    Add egg yolks and flavoring; beat thoroughly.
    Add flour, salt and almonds.
    Mix until blended.
    Form into a roll about 2 inches in diameter. Wrap in wax paper and chill for several hours.
    Slice and bake at 375\u00b0 for 10 minutes.

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