Cheddar Cheese Rolls - cooking recipe

Ingredients

1 lb. hamburger
2 Tbsp. barbecue sauce
1/4 c. bread crumbs
1 egg
1/2 tsp. salt
1 c. grated cheese
1/4 c. grated onion
2 Tbsp. water
2 Tbsp. flour

Preparation

Mix hamburger, sauce, bread crumbs, egg
and salt well. Pat on wax paper to 14 x 8-inches.
Mix
remaining ingredients and spread over meat to within 1-inch of edges.
Roll up jelly roll fashion. Chill several hours.
Slice
into
6
servings. Bake in shallow pan at 350\u00b0 for 30 minutes.