Chicken Parmesan - cooking recipe
Ingredients
-
1 (3 lb.) frying chicken, cut up
6 Tbsp. butter, melted
3 Tbsp. bread crumbs
1/2 c. grated Parmesan cheese
dash of salt
dash of paprika
1/4 c. chopped parsley
Preparation
-
Dip chicken pieces in butter.
Shake remaining ingredients in paper bag; add chicken and shake until coated. Butter 9 x 13-inch baking dish; add chicken pieces.
Bake at 350\u00b0 for 1 1/2 hours.
Leave a comment