Congealed Lime Salad - cooking recipe

Ingredients

1 pkg. lime Jell-O
2 c. hot water
12 large marshmallows
1 c. whipped cream
1 small can crushed pineapple
1/2 c. chopped nuts

Preparation

Melt marshmallows in hot Jell-O, pulling marshmallows apart. Let cool until it thickens.
Add pineapple, nuts and whipped cream.
Place in refrigerator and let cool.