Rice Dressing - cooking recipe

Ingredients

1/2 c. celery, chopped
1/2 c. onion, chopped
1/2 tsp. parsley flakes
1 large bell pepper, chopped
1/4 c. green onion blades
1/2 c. cooking oil
1 1/2 c. rice (not Minute rice)
2 cans chicken broth (if this is not enough for 3 c., add chicken bouillon cubes)
salt and pepper to taste

Preparation

Pour 1/2 cup cooking oil over the first 5 ingredients; simmer until tender.