Easy Cinnamon Rolls - cooking recipe

Ingredients

2 1/2 c. warm water
2 pkg. dry yeast
1 pkg. yellow cake mix
5 c. flour
softened margarine
brown sugar, cinnamon, nuts or raisins
icing

Preparation

Mix warm water and dry yeast.
When yeast is dissolved, add yellow cake mix.
Mix well and add flour.
Place a cover over bowl and let rise until double in bulk.