Salted Pecan Cookies - cooking recipe

Ingredients

1 c. soft margarine
1 egg
1 1/2 c. all-purpose flour
1/2 tsp. baking powder
2 c. raw oatmeal
1 c. sugar
1 tsp. vanilla
1/2 tsp. salt
1/2 tsp. soda
1 c. chopped pecans

Preparation

Cream butter and sugar until fluffy.
Add egg and vanilla. Combine dry ingredients and add gradually to butter and sugar mixture; add oatmeal.
Mix well and add pecans.
Drop by teaspoon onto ungreased cookie sheet.
Sprinkle lightly with salt.
Bake at 350\u00b0 for 15 minutes.