Pizza Mac - cooking recipe

Ingredients

12 oz. macaroni, cooked
1 lb. ground beef
1 onion, chopped
1 c. water
12 oz. can tomato paste
1/2 clove garlic, minced
1 green pepper, chopped
salt and pepper to taste
1 tsp. Worcestershire sauce
2 1/2 c. Mozzarella cheese
oregano to taste

Preparation

Spread cooked macaroni on pizza pan.
In saucepan, cook about 1 pound of ground beef, onion, water, tomato paste, garlic, green pepper, salt, pepper, Worcestershire sauce
and oregano; cook until done.
Pour over macaroni.
Sprinkle Mozzarella over top. Bake at 350\u00b0 until cheese is hot and melted.
Serve with garlic bread and butter.