Quick Coffee Cake - cooking recipe

Ingredients
    1 c. flour
    1 heaping tsp. baking powder
    1/2 c. sugar
    1/2 tsp. salt
    1 heaping Tbsp. margarine
    1 egg
    milk
    brown sugar and cinnamon
    butter
    pecans
Preparation
    Cut margarine into flour, baking powder, sugar and salt.
    Add beaten egg with enough milk to make 2/3 cup.
    Pour into greased pie tin.
    Sprinkle with brown sugar and cinnamon.
    Dot with butter and sprinkle on pecans.
    Bake at 400\u00b0 for 20 to 25 minutes.

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