Quick Coffee Cake - cooking recipe
Ingredients
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1 c. flour
1 heaping tsp. baking powder
1/2 c. sugar
1/2 tsp. salt
1 heaping Tbsp. margarine
1 egg
milk
brown sugar and cinnamon
butter
pecans
Preparation
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Cut margarine into flour, baking powder, sugar and salt.
Add beaten egg with enough milk to make 2/3 cup.
Pour into greased pie tin.
Sprinkle with brown sugar and cinnamon.
Dot with butter and sprinkle on pecans.
Bake at 400\u00b0 for 20 to 25 minutes.
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