Hot Lips - cooking recipe

Ingredients

4 to 6 cube steaks
4 to 6 slices onions
4 to 6 green pepper rings
1 large bottle hot barbecue sauce (can use mild)
8 oz. Mozzarella cheese, shredded

Preparation

Put steaks in a 9 x 13-inch pan.
Top with onions and green pepper.
Pour barbecue sauce on top.
Bake, covered, at 325\u00b0 for 1 hour.