Ingredients
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2 c. peanut butter chips
1 Tbsp. shortening
5 c. cornflakes, coarsely crushed
1 c. raisins
Preparation
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Melt chips and shortening.
Stir until creamy.
Add cereal and raisins.
Stir until coated.
Drop by teaspoon on wax paper on cookie sheet.
Cover and chill for 1 hour.
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