Shrimp Spread - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
juice of 1 lemon
2 tsp. Worcestershire
1 tsp. mustard
8 green onions with tops, minced
3 (4 1/2 oz.) cans tiny shrimp
salt and pepper to taste
cocktail sauce
Preparation
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Combine all ingredients (except shrimp).
Blend until creamy. Add shrimp (fold lightly).
When ready to serve, add cocktail sauce on top.
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