Shrimp Spread - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    juice of 1 lemon
    2 tsp. Worcestershire
    1 tsp. mustard
    8 green onions with tops, minced
    3 (4 1/2 oz.) cans tiny shrimp
    salt and pepper to taste
    cocktail sauce
Preparation
    Combine all ingredients (except shrimp).
    Blend until creamy. Add shrimp (fold lightly).
    When ready to serve, add cocktail sauce on top.

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