Broccoli Casserole - cooking recipe

Ingredients

1/4 c. onion, finely chopped
6 Tbsp. butter
2 Tbsp. flour
1/2 c. water
1 (8 oz.) jar Cheez Whiz
2 pkg. chopped broccoli, thawed and drained
3 eggs, well beaten
1/2 c. soda cracker crumbs

Preparation

Saute onion in 4 tablespoons butter until soft.
Stir in flour.
Add water.
Cook over low heat, stirring until mixture thickens and comes to a boil.
Blend in Cheez Whiz and combine sauce with broccoli.
Add eggs and mix gently until blended.
Turn into 1 1/2-quart greased casserole.
Cover with crumbs and dot with remaining butter.
Bake covered at 325\u00b0 for 1 hour.
Makes 8 servings.