Stuffed Dates - cooking recipe
Ingredients
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1/2 c. crushed potato chips
1 c. grated American cheese
1/2 medium onion, chopped fine
1 tsp. Worcestershire sauce
4 Tbsp. catsup
10 hot dogs, split lengthwise
Preparation
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Mix first 5 ingredients well; fill hot dogs with cheese mixture.
Place on baking sheet.
Bake at 350\u00b0 for 20 minutes. Serve hot.
Makes 5 servings.
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