Stuffed Dates - cooking recipe

Ingredients
    1/2 c. crushed potato chips
    1 c. grated American cheese
    1/2 medium onion, chopped fine
    1 tsp. Worcestershire sauce
    4 Tbsp. catsup
    10 hot dogs, split lengthwise
Preparation
    Mix first 5 ingredients well; fill hot dogs with cheese mixture.
    Place on baking sheet.
    Bake at 350\u00b0 for 20 minutes. Serve hot.
    Makes 5 servings.

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