Hamburger Casserole - cooking recipe
Ingredients
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2 lb. hamburger
1 medium onion, chopped
1 medium green pepper, chopped
1 clove garlic, minced
1 large can tomatoes
2 (3 oz.) cans tomato paste
1 can creamed corn
1 (7 oz.) pkg. noodles (small noodles if preferred)
2 tsp. chili powder
2 Tbsp. Worcestershire sauce
Preparation
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Cook hamburger, onion, green pepper and garlic together for 20 minutes.
Drain.
Cook noodles as usual; drain.
Add to meat.
Add tomatoes, tomato paste, corn, chili powder and Worcestershire sauce.
Mix all together and let stand overnight in refrigerator. Cook at 325\u00b0 for 1 hour.
Put cheese on top.
Cook until melted.
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