Hamburger Casserole - cooking recipe

Ingredients
    2 lb. hamburger
    1 medium onion, chopped
    1 medium green pepper, chopped
    1 clove garlic, minced
    1 large can tomatoes
    2 (3 oz.) cans tomato paste
    1 can creamed corn
    1 (7 oz.) pkg. noodles (small noodles if preferred)
    2 tsp. chili powder
    2 Tbsp. Worcestershire sauce
Preparation
    Cook hamburger, onion, green pepper and garlic together for 20 minutes.
    Drain.
    Cook noodles as usual; drain.
    Add to meat.
    Add tomatoes, tomato paste, corn, chili powder and Worcestershire sauce.
    Mix all together and let stand overnight in refrigerator. Cook at 325\u00b0 for 1 hour.
    Put cheese on top.
    Cook until melted.

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