Carrot Salad - cooking recipe

Ingredients
    1 (No. 2) can crushed pineapple
    2 c. shredded carrots
    2 small or 1 medium diced apple (Delicious)
    1/4 c. chopped walnuts
    1 large or 2 small boxes dry peach or apricot jello
Preparation
    Combine pineapple, carrots, apple and walnuts and add jello. Let marinate overnight.

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