Carrot Salad - cooking recipe
Ingredients
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1 (No. 2) can crushed pineapple
2 c. shredded carrots
2 small or 1 medium diced apple (Delicious)
1/4 c. chopped walnuts
1 large or 2 small boxes dry peach or apricot jello
Preparation
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Combine pineapple, carrots, apple and walnuts and add jello. Let marinate overnight.
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