Ozark Pudding - cooking recipe

Ingredients

1 egg
3/4 c. sugar
2 Tbsp. flour
1/8 tsp. salt
1/2 to 1 c. chopped apples
1/2 c. chopped nuts
1 tsp. vanilla

Preparation

Beat egg and sugar well. Mix in all remaining ingredients. Spread mixture in ungreased pie plate or similar pan. Bake at 350\u00b0 for 30 minutes.