Baked Beans With Meat - cooking recipe

Ingredients

2 large cans pork and beans (can use baked beans)
1 bell pepper
1 onion
1 lb. ground meat
1/2 c. ketchup
1/2 c. brown sugar
4 Tbsp. Worcestershire
1 tsp. mustard

Preparation

Brown meat (very brown).
Add bell pepper and onion, chopped. Cook a little longer.
Salt and pepper to taste.
Add ketchup, brown sugar, Worcestershire sauce and mustard.
Stir well.
Bake all together in a 9 x 13 inch casserole dish (sprayed with Pam) at 300\u00b0 for 1 hour.