Deep Fried Biscuits - cooking recipe

Ingredients

2 c. self-rising flour
1/2 c. oil
milk to make batter stiff

Preparation

Mix all ingredients together except oil.
Then add oil.
Pour out on floured board.
Knead for 8 to 10 minutes.
Pinch small amount off and roll into biscuit and flatten out.
Drop into deep fryer.
Cook until golden brown.