Ground Beef Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 (16 oz.) can pork and beans
2 Tbsp. brown sugar
1/2 cup grated cheese
1 tsp. salt
1/4 cup Bar-B-Que sauce
1 can biscuits

Preparation

Heat oven to 375 degrees.
Brown beef and drain.
Stir in salt, beans, sauce and sugar.
Heat until bubbly.
Pour into casserole.
Cut biscuits in half to form 20 semicircles.
Place cut side down around edges.
Sprinkle with cheese.
Bake 25 to 30 minutes until biscuits are brown.