Seafoam Candy - cooking recipe

Ingredients

2 c. dark Karo syrup
2 c. white sugar
8 tsp. dry baking soda

Preparation

Boil syrup and sugar to 300\u00b0.
Remove from heat and add baking soda all at once.
Mix together and pour into 2 greased cookie sheets.
Do not touch until cooled.
Break into pieces and dip into chocolate.
I open a fresh box of soda to make this.