Swedish Apple Pie - cooking recipe
Ingredients
-
1 egg, well beaten
3/4 c. sugar
1/2 c. flour
1 tsp. baking powder
dash of salt
1 c. sliced apples
3/4 c. broken pecans
1 tsp. vanilla
Preparation
-
Mix all ingredients very well.
Pour into well greased pie pan.
Cook 30 minutes at 350\u00b0.
Serve plain or with ice cream.
Leave a comment