Zesty Corn And Sausage Sauté - cooking recipe

Ingredients

3/4 lb. Italian sausage, cut in 1/2-inch slices
1 c. chopped onion
1 c. chopped green pepper
1 (14 1/2 oz.) can Del Monte Italian recipe stewed tomatoes
corn

Preparation

In skillet, brown meat; drain.
Stir in onion and green pepper.
Cool until tender-crisp.
Add tomatoes.
Cook over medium-high heat 10 minutes or until sauce is slightly thickened, stirring frequently.
Add corn; heat through.