Waikiki Meatballs - cooking recipe

Ingredients
    2 Tbsp. cornstarch
    1/2 c. brown sugar
    1 can pineapple tidbits
    1/3 c. vinegar
    1 Tbsp. soy sauce
    meatballs
Preparation
    Mix cornstarch and sugar. Stir in reserved pineapple juice, vinegar and soy sauce until smooth. Cook over medium heat. Add pineapple tidbits and meatballs. Serve from crock-pot.

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