Waikiki Meatballs - cooking recipe
Ingredients
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2 Tbsp. cornstarch
1/2 c. brown sugar
1 can pineapple tidbits
1/3 c. vinegar
1 Tbsp. soy sauce
meatballs
Preparation
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Mix cornstarch and sugar. Stir in reserved pineapple juice, vinegar and soy sauce until smooth. Cook over medium heat. Add pineapple tidbits and meatballs. Serve from crock-pot.
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