Cranberry Conserve - cooking recipe

Ingredients

1 qt. cranberries
1 c. water
2 c. sugar
1 c. chopped walnuts
grated rind of 1/2 orange
juice and pulp of 2 oranges
1/2 c. chopped raisins

Preparation

Wash berries, add water, oranges and raisins.
Cook until cranberries burst and are soft.
Add the sugar, stir until dissolved.
Skim, turn in nuts and chill in individual molds or put up in jars.