Hershey Bar Cake - cooking recipe

Ingredients

2 sticks butter
2 c. sugar
4 eggs
2 (5 1/2 oz.) cans Hershey's chocolate syrup
2 1/2 c. flour
1/2 tsp. salt
1/2 tsp. soda
1 c. buttermilk
2 tsp. vanilla
6 (6 oz.) Hershey bars, melted

Preparation

Cream butter and sugar.
Add eggs.
Add chocolate syrup.
Beat well.
Measure salt, soda and flour together.
Add to creamed mixture alternately with buttermilk.
Add vanilla and melted Hershey bars.
Bake in a greased, floured tube pan at 350\u00b0 for 1 hour or longer.
Cool in pan.