Refrigerator Nut Crispies - cooking recipe

Ingredients

1/2 c. butter
1 c. brown sugar, firmly packed
1 tsp. vanilla
1 egg
1 3/4 c. sifted all-purpose flour
1/2 tsp. salt
1/2 tsp. soda
1/2 c. chopped nuts

Preparation

Cream together the butter, sugar and vanilla.
Add egg; mix well.
Sift together the flour, salt and soda; stir into creamed mixture.
Combine well.
Stir in nuts.
Divide dough into 2 portions; wrap each portion in waxed paper.
Freeze several hours or overnight.
Bake at 350\u00b0 for 8 to 10 minutes on greased sheets, 2 inches apart.
Yields about 3 dozen when sliced 1/8 to 1/4-inch thick.