Ingredients
-
3/4 c. sugar
3/4 c. brown sugar
1 c. butter, melted
1 egg
2 1/4 c. flour
1 tsp. baking soda
1/2 tsp. salt
1 c. chopped nuts
1 (12 oz.) pkg. chocolate chips
1 tsp. vanilla
Preparation
-
Heat oven to 375\u00b0.
Mix sugars, butter and egg.
Stir in vanilla.
Add flour, baking soda and salt.
Add nuts and chips. Drop by teaspoonfuls 2-inches apart onto ungreased cookie sheet. Bake 8 to 10 minutes or until brown.
Cool.
Remove from cookie sheet.
Makes about 6 dozen.
Contains 90 calories per cookie.
Leave a comment