Caramel Popcorn - cooking recipe

Ingredients

8 c. popped popcorn (approximately 1 c. unpopped)
1 tsp. soda
1 stick butter
1/2 c. syrup (light or dark)
1 1/2 c. brown sugar
1/2 tsp. vanilla

Preparation

Pop the popcorn; set aside.
Preheat oven to 250\u00b0.