Frozen Daiquiri - cooking recipe

Ingredients
    12 oz. can lemonade
    6 oz. can limeade
    50 oz. water
    4 oz. grenadine syrup
    1 fifth rum
Preparation
    Mix lemonade, limeade, water, syrup and rum. Put in freezer 2 days before serving. Stir every 4 hours first day.

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