One Bowl Cherry Salad - cooking recipe

Ingredients

1 can cherry pie filling
1 can crushed pineapple, undrained
1 small box cherry Jell-O
1 c. pecan pieces
1 c. boiling water

Preparation

Dissolve cherry Jell-O in water.
Add cherry pie filling, crushed pineapple and pecans.
Mix well and chill, stirring once or twice before salad fully sets.
Prepare this in a dish that can be sealed or covered.