Fudge - cooking recipe

Ingredients

3 c. chocolate chips
1/4 stick of butter
1 can Condensed Milk
1 tsp. vanilla

Preparation

Melt butter and add chocolate chips.
Stir over low heat until melted.
Remove from heat and stir in milk.
Beat until smooth then add vanilla and pour into an 8 x 8 pan.
You can also add nuts.
The chocolate and butter can be melted in the microwave if you wish.