Kiwi Strawberry Tart - cooking recipe

Ingredients

1/2 c. soft butter
1/2 c. plus 2 tbsp. sugar
1 egg yolk
2 tsp. vanilla
1/2 tsp. almond extract
1 1/2 c. flour
3/4 c. sliced, toasted almonds
8 oz. cream cheese
1/4 c. apricot jam
2 kiwi fruit, peeled, sliced
1 pt. strawberries, hulled, sliced, reserve 1 whole berry

Preparation

Finely chop almonds and blend with butter, 1/2 c. sugar, 1 tsp. vanilla, 1/2 tsp. almond extract and 1 1/2 c. flour.
Can be done in food processor.
Press mixture in tart pan, prick shell and bake 10 minutes at 375\u00b0.