Ingredients
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2 1/2 c. all-purpose flour
1 1/2 tsp. baking soda
1 c. butter, softened
1 c. peanut butter
1 c. sugar
1 c. packed brown sugar
1 tsp. vanilla
2 eggs
2 c. Nestle Toll House semi-sweet chocolate morsels (12 oz. pkg.)
1 c. quick oats
Preparation
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Combine flour and baking soda in small bowl.
Beat butter, peanut butter, sugars and vanilla in a large mixer bowl until creamy.
Beat in eggs.
Beat in flour mixture.
Stir in 1 cup of morsels and oats.
Freeze until slightly firm, but not hard.
Make 1 1/2-inch balls; press down lightly on ungreased cookie sheet. Roll into 1 1/4; cut in
half.
Attach to first ball as ears. Repeat with remaining dough.
Place 2 inches apart.
Bake at 350\u00b0 for 10 to 15 minutes or until light brown and centers are soft. Let stand 3 minutes; remove to wire racks and cool.
Makes 2 1/2 dozen.
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