Prego Lasagna - cooking recipe
Ingredients
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32 oz. Prego spaghetti sauce
1 1/2 lb. browned ground chuck (drain grease)
16 oz. lasagna noodles
1 1/2 c. small curd cottage cheese
1 tsp. salt
1/4 tsp. pepper
2 Tbsp. parsley flakes
1 tsp. oregano
1/4 tsp. garlic powder
2 eggs, slightly beaten
16 oz. Mozzarella cheese, shredded
1/2 c. Parmesan cheese (grated)
Preparation
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Cook lasagna noodles according to directions on box; drain. Rinse with cold water.
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