Quality Fruit Punch - cooking recipe
Ingredients
-
1 1/2 qt. pineapple juice
3/4 c. lemon juice
1 1/2 c. orange juice
5 Tbsp. lime juice
1 1/4 c. sugar
1/2 c. mint leaves
2 (28 oz.) bottles ginger ale
1/2 pt. fresh strawberries
1 (28 oz.) bottle carbonated water
Preparation
-
Combine first 6 ingredients in a large container.
Stir until sugar dissolves.
Chill until serving time.
Pour over ice in punch bowl.
Add remaining ingredients.
Stir gently to mix.
Leave a comment